Two Detroit chefs are going head to head, 'Iron Chef' style on June 13

Dining Calendar: Upcoming Polish, Greek and Mexican food festivals

Gyoza is an easy-to-make Japanese comfort food

Vacationing in the Thumb area? These spots are worth a visit.

Poppi faces lawsuit from consumer who questions its gut health claims

We taste-tested 9 fake bacons. Here’s how they compare to the real thing

14 bars and restaurants that opened in May, plus 4 that closed

This pasta salad has all the best parts of an antipasto spread

Catching up with Besa chef Nick Geftos

Two chefs find harmony and share space in downtown Royal Oak

Dining calendar: June culinary events, chef dinners and food fests

Babies exposed to peanuts less likely to be allergic years later, study says

A hill to dye on? Kellogg resists giving up bright Froot Loop colors

Grocers are finally lowering prices as consumers pull back

Sanders Candy CEO: Bumpy Cake to return

Dinner and a show: Where to eat near Metro Detroit's concert sheds

These blueberry crumble bars with a granola vibe are naturally sweet

Dining and food news: New beers and desserts hit shelves

3 hearty recipes for salad season

Sour Patch Kids Oreos? Peeps Pepsi? What's behind the weird flavors popping up on store shelves

Are tacos and burritos sandwiches? A judge in Indiana ruled yes

Spinach pesto pasta is a family-friendly way to eat your greens

The 3 essential kitchen knives every cook needs

Dining calendar: Pop-ups, bourbon releases, food fests and more